Food
Lie #1: You’ve Been Lied To About The Fiber
It’s pretty common knowledge in the health and fitness industry that you should always choose to eat fibrous starchy carbs instead of pure white starches if you’re goal is to lose belly fat.
The most popular example is
replacing white rice with brown rice because brown rice has more fiber. The
main difference between white and brown rice is the processing and nutritional
content. Only one layer (the outermost) is removed when producing brown rice.
When white rice is produced,
everything is removed leaving only the “starchy” component. This means pretty
much all of the key vitamins and minerals in white rice are lost including
the fiber.
Now you can see why we’ve been told to use brown rice instead of white rice. If
you’re trying to eat healthy balanced meals and keep blood sugar stable
throughout the day, and you’re an exerciser, this is a great choice.
But each cup of brown rice contains
only 3.5 grams of fiber for every 45 grams of complex carbohydrates. This means
you would have to eat FIVE cups of brown rice (225 grams of extra carbs) just
to get HALF of your daily fiber intake. Not to mention it would add nearly an
extra thousand calories per day to your daily calorie intake.
The small amount of fiber you get is
a nice bonus side effect, but it’s NOT what healthy starch intake is for. It’s another food lie. You should easily be able to get all the adequate fiber
you need on a daily basis from moderate amounts of whole fruits and lots of
cruciferous vegetables.
Remember to always consume starches
based on your metabolic needs, NOT because they have more fiber. Save your
starchy carbs to fuel your daily activities, recover faster from exercise, and
keep your metabolic rate at healthy levels.
And make sure you always combine
them with a complete protein and veggies whenever possible. This will prevent
unhealthy blood sugar spikes and help keep your body in a fat burning state.
And believe it or not, many times
the pure glucose based starch found in white rice is BETTER for your hormones
and metabolic health than brown rice. You just have to make sure you’re
consuming all-natural white starches the RIGHT way by using the nutrition
strategy I show you on the next blog.


No comments:
Post a Comment